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Dairy-Free:
A selection of Conscious Choice cakes that are
dairy-free for those with milk allergies and lactose
intolerances.
Symptoms of stomach and intestinal reactions, skin
allergies and sinusitis are alleviated by the avoidance
of milk.
The dairy replacement used is canola, a monounsaturated
fat. Studies show that canola and olive oil can actually
reduce the risk of heart attack and stroke. It is also
more filling and makes your food more palatable, which
can help with long-term weight control.
These options include Really
Chocolate, Walnut Brownie, Zucchini Cashew, Carrot &
Walnut, Festive Fruit and Honey Tofu cake.
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