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Sugar-Free:
The sugar alternative used in all Conscious Choice
products is Xylitol, a 100% natural product derived from
the bark of the birch tree and other natural sources.
The great news is that the flavour is virtually
indistinguishable from sugar. Most of the Conscious
Choice cakes can be made to be sugar-free and are not
only for the health conscious! They are also suitable
for diabetics, hypoglycemics as its low glycemic index
of 7 does not require insulin for metabolizing.
Xylitol
is also naturally produced by the human body, and its
healing properties are known to help build immunity;
protect against degenerative diseases; and have
anti-aging benefits. These sugar free cakes are ideal
for those on low-carbohydrate diets.
Currently there are 5 new guilt-free, sugar-free cakes
made with completely 100% natural ingredients. These
options include the Almond Orange, Carrot & Walnut,
Truly Truffle, Walnut Brownie, Lemon Cheesecake and
Really Chocolate.
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